Job Details We are seeking a dedicated Food Service Assistant I to support the Food & Nutrition Services team by performing essential sanitation, ware washing, and utility functions. This role is responsible for maintaining a clean, safe, and sanitary environment while ensuring compliance with food safety, infection prevention, and regulatory standards. The ideal candidate will be dependable, safety-conscious, and committed to providing excellent service in a healthcare environment. Key Responsibilities Operate and maintain dishwashing and ware washing equipment efficiently and safely. Monitor and record dish machine temperatures according to departmental procedures. Clean and sanitize pots, pans, utensils, and kitchen equipment using proper procedures and solutions. Test and maintain sanitizer levels in the pot washing area. Follow established sanitation, infection prevention, and food safety standards. Properly use cleaning chemicals according to manufacturer instructions and safety guidelines. Maintain a clean and organized work area, including timely trash removal and recycling disposal. Adhere to all hospital safety requirements, State Board of Health regulations, and other applicable standards. Wear appropriate personal protective equipment (PPE), including gloves and protective clothing, as required. Demonstrate compassion, professionalism, and respect when interacting with patients, families, visitors, and team members. Immediately report unsafe conditions, hazards, or safety concerns to management. Perform additional duties as assigned. Qualifications Education High school diploma or equivalent preferred. Skills & Abilities Ability to read, write, and follow written and verbal instructions. Knowledge of food service sanitation practices and safety procedures preferred. Strong attention to detail and commitment to cleanliness. Ability to work effectively in a fast-paced environment. Ability to lift, carry, and transport up to 30 pounds. Physical Requirements Ability to stand and walk for extended periods. Frequent bending, lifting, pushing, pulling, carrying, reaching, twisting, handling, stooping, and climbing. Must be able to pass a physical examination and be drug-free. Must be able to hear, speak, see, and ambulate independently. Working Conditions Exposure to cleaning chemicals and sanitation products. Exposure to hot equipment, dish machines, refrigerators, and freezer environments. Potential exposure to infectious materials through returned patient trays and dish room operations. Work around commercial kitchen equipment and machinery. Why Join Our Team? As a member of our Food & Nutrition Services team, you will play an important role in supporting patient care by maintaining a clean and safe food service environment. We value teamwork, compassion, excellence, and a commitment to serving others. Apply today to join a team dedicated to excellence in patient care and service. This position has a starting rate of $17.80 per hour, regardless of prior experience. After six months of continuous employment, the hourly rate will automatically increase to $20.90 per hour. After one year of continuous employment, the hourly rate will automatically increase to $21.93 per hour. This pay rate/range represents ChristianaCare’s good faith and reasonable estimate of compensation at the time of posting. The actual salary within this range offered to a successful candidate will depend on individual factors including without limitation skills, relevant experience, and qualifications as they relate to specific job requirements. Christiana Care Health System is an equal opportunity employer, firmly committed to prohibiting discrimination, whose staff is reflective of its community, and considers qualified applicants for open positions without regard to race, color, sex, religion, national origin, sexual orientation, genetic information, gender identity or expression, age, veteran status, disability, pregnancy, citizenship status, or any other characteristic protected under applicable federal, state, or local law. Post End Date Nov 15, 2026 EEO Posting Statement ChristianaCare offers a competitive suite of employee benefits to maximize the wellness of you and your family, including health insurance, paid time off, retirement, an employee assistance program. To learn more about our benefits for eligible positions visit https://careers.christianacare.org/benefits-compensation/ Christiana Hospital, Newark, Delaware. This 1,007-bed, 1.3-million-square-foot modern facility provides a level of care only available in large-scale teaching hospitals. Christiana Hospital includes Delaware's only Level-I Trauma center (as verified by the American College of Surgeons), which is prepared to handle the most extreme medical emergencies. In fact, it is the only Level-I Trauma center on the East Coast corridor between Baltimore and Philadelphia. Christiana Hospital has also been nationally recognized in U.S. News & World Report's Best Regional Hospitals rankings as #1 in Delaware and #3 in the Philadelphia metro area, plus High Performing in 9 Adult Procedures/Conditions Christiana Care Health System Website

Food Service Assistant I - Cafeteria (Utility and Sanitation) (HM JR92891) - Full Time - Primarily 11:30am-8:00pm, 11am - 7:30pm or 3:00pm-11:30pm (times may vary). Weekend shifts primarily 6:00am-2:30pm. Shifts rotate based on department needs. Every Other Weekend and Holiday (Cafeteria/Newark).

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