What you’ll be doing
- Leading the overall site operation
- Managing service standards, budgets and day-to-day performance
- Building strong relationships with clients and customers
- Inspiring, developing and supporting your team
- Driving food quality, innovation and customer satisfaction
- Managing cost controls and financial performance
- Ensuring compliance and company standards are maintained
- Bringing BM culture and energy to life on site
What we’re looking for
- Proven experience in a management role within hospitality or contract catering
- A confident, engaging leadership style
- Strong commercial and operational awareness
- A passion for food, service and people development
- Excellent communication and client relationship skills
- A hands-on, solutions-focused approach
Why join BM Caterers?
- An annual day off for your birthday
- Monthly masterclasses with Michelin-starred chefs
- Fully funded development courses from Levels 2 to 7
- Apprenticeship and career development opportunities
- Freedom Friday - a paid day off to volunteer at a charity of your choice
- Free lunch on shift
- Discounts and cashback at a wide range of retail and leisure outlets
- Cycle-to-work scheme
- 24/7 access to the Mental Health Charter App
- Enhanced parental leave
- Paid leave for fertility treatment
- Grandparent leave
- Extra paid day off for your wedding or commitment day
- Pension and life assurance
Ready to join us?
Join us and find your happy career in a happy place.
At BM Caterers, we’re proud to be an inclusive employer. We welcome applications from people of all backgrounds and are committed to creating a workplace where everyone feels valued, supported and able to thrive. Even if you don’t meet every requirement, we’d still love to hear from you.