POSITION: Catering Attendant FACILITY: Pensacola Bay Center DEPARTMENT: Food & Beverage REPORTS TO: F&B Manager or Designee FLSA STATUS: Part-time, Hourly Non-Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us! POSITION SUMMARY The Catering Attendant supports catering operations by assisting with various tasks related to the preparation, setup, service, and cleanup of events. ESSENTIAL DUTIES AND RESPONSIBILITIES: Greet guests and take food and beverage orders from guests Adhere to company, state, county, and city guidelines when serving food and/or alcoholic beverages Demonstrate a thorough knowledge of food and beverage products, menus and promotions Assists in maintaining, organizing, and cleaning all catering equipment Set up tables and chairs for catered events as assigned by the F&B Manager or Catering Supervisor, in a timely and efficient manner Set all glassware silverware, dinnerware, and additional set-up necessities in a timely manner. Ensure that all catered areas have been left in a sanitary and organized manner Serve all functions in a professional, courteous, efficient manner Break down all catering areas after event Perform general cleaning tasks to adhere to health and safety standards Maintain a professional appearance Understand and be capable of ensuring that all policies and procedures are followed Performs other duties as required and/or assigned SUPERVISORY RESPONSIBILITIES There are no supervisory responsibilities assigned to this position QUALIFICATIONS Willingness and drive to exceed guest expectations Must be personable, friendly and welcoming Knowledge of and ability to execute food and beverage orders accurately Must be able to create and serve food and beverage in a timely manner Must maintain a well-groomed appearance and good personal hygiene standards Subject to credit and background screening EDUCATION AND/OR EXPERIENCE High School diploma or GED required Experience in catering, bartending, concessions, and/or other related food and beverage operations preferred SKILLS AND ABILITIES Excellent interpersonal and communication skills Must be personable and proactive in providing guests with the highest level of customer service Ability to effectively listen and take direction from supervisor Must be able to work independently and in a team environment, interacting with multiple departments Ability to read, speak, and write English language Must be able to communicate in a clear manner with guests and teammates Must be able to work flexible hours including nights, weekends and holidays COMPUTER SKILLS: No computer skills are required CERTIFICATES, LICENSES, REGISTRATIONS Must have or obtain and maintain ServSafe training certification PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be able to walk/stand extensively, bend, kneel, climb stairs, balance, and maneuver throughout the various areas and surfaces of the venue Must be able to lift and/or move up to 35 pounds or occasionally more with assistance Work inside and outside the building is required and may have some exposure to adverse conditions Must be able to hear and speak to use a two-way radio Work flexible hours, including nights, overnights, weekends, and holidays NOTE: The responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. Legends Global is an Equal Opportunity/Affirmative Action employer and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRRA Federal Contractor. Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.

Catering Attendant.

more at Asmglobal.

Dishwasher (Day Shift)

Assistant Production Manager

Barback

similar roles.

Senior Actuary - 12 month fixed term contract

Packing or Production All shifts $17 an hour

1st shift Lumber Mill Worker- Ellicottville NY

Goods Inward Operator

Technische Assistenz der Geschäftsführung (m/w/d) mit Schwerpunkt Projekt- / Integrationsmanagement

Ausbildung zum Industriekaufmann (m/w/d)