Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you... Position Overview This position includes maintaining high-performance standards and will be primarily responsible for material handling, order selection, and other warehouse functions as needed. Schedule: 5 X 8 | Floater | 8:00 PM - 4:00 AM Starting rate of $27.22, with potential to go to a top rate of $36.86 per hour after completing 24 months Opportunity to earn $1 to $18 per hour in incentive Night Differential - $1.25 Cooler Differential - $0.50 Freezer Differential - $1.25 What We Offer : Medical, Dental, Prescription Drug, and EAP Benefits after 30 days of employment FULL flex benefits program Company matching RRSP Profit Sharing Family culture and advancement opportunities Responsibilities Include: Manually lifting food service products (from 10-70lbs) onto pallets, and prepare pallets for shipping to a customer location Accurately scanning and selecting products using a computerized inventory system. Safe operation of power equipment including electric pallet jacks. Working in a variety of temperature zones including a freezer (-20 degrees Celsius), cooler and dry goods areas. All warehouse employees must be prepared to work in all warehouse temperature zones Exposure to and handling of all types of food products including seafood, meats, dairy, produce, spices, beverages and equipment Ensuring compliance with all Health and Safety rules and regulations and Food Safety programs All other duties as required Required Skills & Qualifications Ability to work independently, as well as assist team members when necessary. Excellent organization, communication, and time management skills. Operation of pallet jack in a safe and efficient manner. Must be able to work weekends and statutory holidays. We thank all applicants for their interest, however only those selected for the next stage will be contacted. Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to [email protected] and use the words “Accommodation Request” in your subject line. For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.

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