Kleinbosch has an exciting new position for a Kitchen assistant to join the production kitchen team.
Requirements
• A completed National Senior Certificate qualification (matric / Grade 12).
• 2–3 years’ relevant experience in a food production or processing environment.
• Good comprehension, ability to adapt, and a fast learner.
• Good interpersonal skills.
• Knowledge of the ready-to-eat meal manufacturing process.
• Willingness to work overtime, night shift and over weekends when operationally required.
Responsibilities
• Carry out general tasks in the production kitchen plant.
• Comply with food safety, health and safety, and housekeeping requirements.
• Assist with production and labelling activities.