If you take pride in your work, love a structured routine with great perks and want to be part of the team that keeps Queensland's favourite Greek street food brand running, this is the role for you.
What You'll Be Doing
- Operating and monitoring food processing equipment and machinery to ensure smooth, efficient production
- Following standard operating procedures (SOPs) and safety guidelines to maintain a clean and hygienic work environment
- Sorting, washing, peeling, and chopping vegetables to quality standards
- Accurately measuring and weighing ingredients according to recipes and production requirements
- Preparing food products by assembling and mixing ingredients as directed, including meat products
- Packaging finished products following labelling and packaging guidelines
- Conducting quality checks on raw materials, finished products, and packaging
- Adhering to health and safety regulations including correct food handling and use of PPE
- Collaborating with the team to meet production targets and deadlines
- Reporting equipment malfunctions, product defects, or safety hazards to supervisors promptly
What We're Looking For
- Prior experience in food processing or manufacturing is essential
- Physically fit and able to work in a demanding environment, including standing for long periods and lifting up to 25kg boxes daily
- Strong attention to detail and the ability to follow instructions accurately
- Excellent time management and organisational skills
- Good written and verbal English, basic maths, and ability to use weighing scales and convert measurements
- Thorough understanding of food safety and hygiene practices
- Flexibility to work Monday to Friday, 6:00am to 2:30pm (rare weekend or public holiday if needed)
- Exceptional attendance and punctuality are a must
Why Join Us?
- Work Hard, Finish Early: Start at 6:00am with a midday finish every Friday and a rare requirement to work weekends or public holidays. Great work-life balance and no more sitting in hours of traffic
- Earn Above Award: Full-time permanent role at 38 hours per week, well above award pay
- Monthly Bonus Scheme: Be rewarded for your contribution every month
- Additional Paid Rest Breaks: We look after our team properly
- Free Onsite Parking: No parking stress, ever
- Generous Staff Discounts: Enjoy The Yiros Shop menu at a great discount
- Ongoing Training and Support: We set you up for success from day one
- Future Progression: Real opportunities to grow within a thriving food production and restaurant brand
- Future Franchisee Opportunities: The potential to become a franchisee of The Yiros Shop down the track
Mandatory Requirements
- I'm Alert Food Safety Certificate (free online, must be completed before starting)
- Valid working rights in Australia (passport and visa grant letter for international workers must be provided with application)
- Forklift Licence, must be willing to obtain within 30 days of commencing employment.
Ready to be part of the team behind the food?
Come be part of our family and help us continue to deliver the authentic Greek experience to customers across Queensland. Click APPLY now. We'd love to hear from you!